Product Information

Overview

Ingredients:
Multigrain flour (oats [gluten] [27%], maize [genetically modified] [27%] and rice [14%]), sugar, glucose syrup, maltodextrin, barley malt extract (gluten), salt, flavouring, minerals (calcium carbonate, electrolytic iron, zinc oxide and sodium selenite), vitamins (B1, B3, B5, B6, B7 and B12), emulsifier (soya), colourants.

Allergens:
Gluten (Oats and Barley)
Made in a factory that handles soya

Endorsements:
Halaal (NIHT)
Kosher (Milkchik)

Vegetarian Status:
Suitable for lacto vegetarians

Nutritional Information Per 100g Per serving *%NRV*
Energy (kJ) 1618 485
Protein (g) 6.8 2.0 4
Glycaemic Carbohydrate (g) 79 24
of which total sugar (g) 28.4 8.5
Total fat (g) 3.4 1.0
of which saturated fat (g) 0.7 0.2
of which trans fat (g) <0.1 0.0
of which monounsaturated fat (g) 1.4 0.4
of which polyunsaturated fat (g) 1.3 0.4
Cholestrol (mg) <3 <1
Dietary fibre** (g) 4.3 1.3
Total sodium
(mg)
304 91

1 SERVING = 30 g
* NRV = Nutrient Reference Value for individuals 4 years and older, pr single serving
** Method of analysis: AOAC 985.29

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