Product Information

Overview

Ingredients:
Cereal flour mix, (whole grain oat flour (gluten) [26%], maize flour [26%] (genetically modified), rice flour [14%]), brown sugar, malt extract (gluten), cocoa powder, glucose syrup, emulsifier (E472a, BHT), maltodextrin, flavourant, vitamins (A,B1, B2, niacin, B6, folic acid, B12, biotin and pantothenic acid) and minerals (calcium carbonate, electrolytic iron, zinc oxide and sodium selenite).

Allergens:
Gluten (Oats)
May contain soya
Allergen program in place

Endorsements:
Halaal (NIHT)
Parev

Vegetarian Status:
Suitable for strict vegetarians

Nutritional Information Per 100g Per serving *%NRV*
Energy (kJ) 1577 631
Protein (g) 6.5 2.6 5
Glycaemic Carbohydrate (g) 74 30
of which total sugar (g) 25.0 9.4
Total fat (g) 4.4 1.8
of which monounsaturated fat (g) 1.6 0.6
of which polyunsaturated (g) 1.2 0.5
of which saturated (g) 0.9 0.4
of which trans (g) 0.5 0.2
Total Dietary fibre** (g) 4 1.6
Sodium (mg) 405 162.0
Vitamin A
(µgRE)
675 270.0 30
Vitamin B1 (Thiamine) (mg) 0.9 0.4 30
Vitamin B2 (Riboflavin) (mg) 1 0.4 30
Niacin (mg) 12 4.8 30
Vitamin B6 (Pyridoxine) (mg) 1.3 0.5 30
Folic acid (µg) 300 120.0 30
Vitamin B12 (µg) 2 1.0 30
Biotin (µg) 23 9.0 30
Pantothenic acid (mg) 3.8 1.5 30
Calcium (mg) 487.5 195.0 15
Iron (mg) 9.0 3.6 20
Zinc (mg) 5.5 2.2 20
Selenium (µg) 28 11 20

1 SERVING = 40 g = 250 ml
* NRV = Nutrient reference value for individuals 4 years and older
** Method used to determine total dietary fibre: AOAC 985.29

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