Product Information

Overview

Ingredients:
Whole maize flour *(35%), whole oats flour *(25%)(gluten),rice flour*(18%), sugar, whey powder(cow's milk), salt, vitamins(A, B1, B2, B6, B12, C, D, E, niacin,folic acid, biotin and pantothenic acide)and minerals (calcium carbonate, electrolytic iron, magnesium oxide zinc oxide, potassium iodide and sodium selenite).

Allergens:
Oats (Gluten), Cow's Milk
Made in a factory that uses wheat and soya

Endorsements:
Halaal (NIHT)
Kosher (Milkchik)

Nutritional Information Per 100g Per serving %NRV*
Energy (kJ) 1636 818
Protein (g) 9,2 4,6 8
Glycaemic Carbohydrate (g) 76 38
of which total sugar (g) 25,8 12,9
Total fat (g) 3,7 1,9
of which saturated fat (g) 0,7 0,4
of which trans fat (g) 0,0 0,0
of which monounsaturated fat (g) 1,4 0,7
of which polyunsaturated fat (g) 1,5 0,8
Cholesterol (mg) 0 0
Dietary fibre** (g) 5,7 2,9
Total sodium (mg) 370 185
Vitamin A (µgRE) 675 338 30
Vitamin B1 (Thiamine) (mg) 0,9 0,5 30
Vitamin B2 (Riboflavin) (mg) 1,0 0,5 30
Vitamin B3 (Niacin) (mg) 12,0 6,0 30
Vitamin B5 (Pantothenic Acid) (mg) 3,8 1,9 30
Vitamin B6 (Pyridoxine) (mg) 1,3 0,7 30
Vitamin B7 (Biotin) (µg) 23 11 30
Vitamin B9 (Folic Acid) (µg) 300 150 30
Vitamin B12 (Cyanocobalamin) (µg) 2 1 30
Vitamin C (mg) 67,5 33,8 30
Vitamin D (µg) 11 6 30
Vitamin E (mg) 11,3 5,7 30
Calcium (mg) 487,5 243,8 15
Iodine (µg) 56 28 15
Iron (mg) 6,8 3,4 15
Magnesium (mg) 157,5 78,8 15
Selenium (µg) 33 17 30
Zinc (mg) 4,1 2,1 15

1 Serving = 5 Dessert spoons = 50g
* NRV = Nutrient reference value for individuals 4 years and older
** Method used to determine total dietary fibre: AOAC 985.29

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