Wholewheat Rusks
Available in 500g only
Product information
Ingredients:
Wheat flour (gluten), unhydrogenated vegetable fat (palm fruit) [citric acid (E330), BHA (E320), TBHQ (E319)], sugar, digestive wheat bran (gluten) (4%), raising agents (E500, E450a), desiccated coconut, oatmeal (gluten), whole wheat flakes (gluten) (2%), salt, flavouring.
Allergens:
WHEAT GLUTEN
Endorsements:
Nutrition Information
Per 100 g |
Per serving (30g) | %NRV* | ||
---|---|---|---|---|
Energy |
(kJ)
|
1987 |
596
|
|
Protein |
(g)
|
8.5 |
2.5
|
5 |
Glycaemic Carbohydrate |
(g)
|
64 |
19
|
|
|
(g)
|
13.7 |
4.1
|
|
Total fat |
(g)
|
19.6 |
5.9
|
|
|
(g)
|
10.3 |
3.1
|
|
|
(g)
|
<0.1 |
0.0
|
|
Dietary fibre** |
(g)
|
4.9 |
1.5
|
|
Total sodium |
(mg)
|
785 |
236
|
* Nutrient Reference Value for individuals 4 years and older, per single serving
** Method of analysis: AOAC 985.29