ProNutro On-The-Go Muffins
Serves 6 - 12
45 minutes
Stove
Ingredients
- 250g ProNutro Whole Wheat Original flavour cereal
- 240g Sasko cake flour
- 10ml Moir's baking powder
- Pinch of salt
- 50ml sunflower oil
- 2 large eggs, lightly beaten
- 150ml milk
- 125ml water
Method
- Preheat oven to 180ºC and grease 1 large muffin trays.
- Measure all the ingredients into a large mixing bowl.
- Mix together using a wooden spoon. Do not over-mix.
- Spoon mixture into prepared trays and bake for 25 minutes.
